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Brassica Aspabroc (brocolini brocoli vegetable) 2

Photo of Brassica Aspabroc (brocolini brocoli vegetable)

Brassica oleracea var. italica Aspabroc - This delicious broccolini resembles a broccoli raab, but with an asparagus-like stem. It has a sweet, delicate flavour with a subtle, peppery taste. The flavour is milder and sweeter when cooked. When eaten raw, the vegetable has a tender yet crunchy texture

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Author : Tim Ludwig
Online since: May 3th 2019


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About Brassica Aspabroc (brocolini brocoli vegetable)

Brassica oleracea var. italica Aspabroc - This delicious broccolini resembles a broccoli raab, but with an asparagus-like stem. It has a sweet, delicate flavour with a subtle, peppery taste. The flavour is milder and sweeter when cooked. When eaten raw, the vegetable has a tender yet crunchy texture. Aspabroc broccolini are a natural hybrid of broccoli and gai lan. Family: Brassicaceae  

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Brassica Aspabroc (brocolini brocoli vegetable)

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