Photo of Brassica Nero di Toscana (kale vegetable – chou frisé)
Brassica oleracea var. acephala Nero di Toscana - kale vegetable – chou frisé - Palm cabbage Nero di Toscana is an organically grown, very tender and juicy kale variety. It is also known as Palm kale or Black Tuscan kale. This loose-leafed “cabbage” dates back to the early 1800’s at least specialty from Italy. It has beautiful, deep black-green leaves that can be 24” long. They are heavily savoyed. This Italian heirloom is popular in Tuscany and central Italy for making fabulous soups and stews. This hardy, non-heading variety produces long beautiful leaves that fold open like a palm tree are an important ingredient for Italian vegetable dishesOne of the most beautiful and flavorful types you can grow. The very dark green leaves are 2-3 inches wide and 10 inches long, and have a blistered/crumply appearance. A melding of cabbage and kale, it is winter hardy, becoming especially sweet after a freeze. Family: Brassicaceae
Millette Photomedia offers a huge collection stock images and royalty free affordable gardening images.
![Brassica Nero di Toscana (kale vegetable – chou frisé) 4](/imgs/photos/small/brassicaoleraceaneroditoscanaam2mpmtw31755_1.jpg)
Author :
Albert Mondor
Photo # :
31755
Online since:
March 31th 2019
Large
File size :
6.03 MB
Width :
3600 Pixels
Height :
2410 Pixels
Price :
USD $ 50.00
Medium
File size :
748 KB
Width :
1000 Pixels
Height :
669 Pixels
Price :
USD $ 20.00
Brassica Nero di Toscana (kale vegetable – chou frisé)
Brassica Nero di Toscana (kale vegetable – chou frisé)
Brassica Nero di Toscana (kale vegetable – chou frisé)
Brassica Nero di Toscana (kale vegetable – chou frisé)
Brassica Nero di Toscana (kale vegetable – chou frisé)
Categories : Horizontal - Landscape - Photos subjects - Vegetable garden - Plants - Trees - Shrubs - Vegetables - légumes - Kale - chou frisé -
Images purchased are for your exclusive usage. Any other usage to a third party is not allowed without written permission of Millette Photomedia.