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Brassica Ruby (Kohlrabi vegetable – chou-rave) 1

Photo of Brassica Ruby (Kohlrabi vegetable – chou-rave)

Brassica oleracea var. gongylodes Ruby - Kohlrabi vegetable – chou-rave - It is a cool weather vegetable that produces fat, rounded, turnip-like enlargements of the stem just above the soil surface. Kohlrabi is best picked when it reaches 2-3" across. Leafy tops (taste reminiscent of turnip greens

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Author : Jonathan Ward
Online since: December 13th 2019


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About Brassica Ruby (Kohlrabi vegetable – chou-rave)

Brassica oleracea var. gongylodes Ruby - Kohlrabi vegetable – chou-rave - It is a cool weather vegetable that produces fat, rounded, turnip-like enlargements of the stem just above the soil surface. Kohlrabi is best picked when it reaches 2-3" across. Leafy tops (taste reminiscent of turnip greens) may also be harvested. Plants will typically grow to 12" tall and as wide. Kohlrabi may be eaten raw or cooked.  Family: Brassicaceae  

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