Photo of Coriandrum sativum (Coriander Chinese parsley cilantro)
Coriandrum sativum - It is an annual herb in the family Apiaceae. It is also known as Chinese parsley, and also called cilantro. All parts of the plant are edible, but the fresh leaves and the dried seeds (as a spice) are the parts most traditionally used in cooking. Family: Apiaceae
Ref. 01382
Author :
Albert Mondor
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May 19th 2013
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