
Photo of Brassica Alaska Purple (mustard vegetable - moutarde)
Brassica juncea Alaska Purple - mustard vegetable - moutarde - Gorgeous green leaves have great texture with yellow flowers. The leaves can be eaten fresh or cooked and have a distinct mustard flavor. Use fresh in salads or on sandwiches. Can be added to a wide range of cooked dishes and soups. De
Ref. 45724
Author :
Millette Réjean D.
Online since:
August 21th 2023
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2700 Pixels
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842 KB
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750 Pixels
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1000 Pixels
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