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Brassica Lacinato (kale vegetable – chou frisé) 1

Photo of Brassica Lacinato (kale vegetable – chou frisé)

Brassica oleracea var. acephala Lacinato – kale vegetable – chou frisé - Edible plants have been grown in ornamental gardens for centuries, and the practice was common in farmworkers’ gardens in rural England. Looking like miniature palm trees, they add an interesting architectural element. T

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Author : Millette Réjean D.
Online since: October 5th 2013

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About Brassica Lacinato (kale vegetable – chou frisé)

Brassica oleracea var. acephala Lacinato – kale vegetable – chou frisé - Edible plants have been grown in ornamental gardens for centuries, and the practice was common in farmworkers’ gardens in rural England. Looking like miniature palm trees, they add an interesting architectural element. Their bold, blue-grey foliage blends perfectly with the blues and silvers of the plantings and wooden tuteurs nearby. Tuscan kale originated in northern Italy and is now a popular variety in many countries. Family: Brassicaceae

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