
Photo of Brassica Miike Giant (Japanese mustard vegetable)
Brassica juncea Miike Giant - This broad-leafed Japanese mustard has large aromatic light green leaves with red veins. The mildly pungent leaves can be used in soup, salad, stir-fry or pickled. All parts of the plant are used—roots, shoots, stems and leaves. Family: Brassicaceae Millette Garden
Ref. 33279
Author :
Hort Pics
Online since:
July 24th 2019
Images purchased are for your exclusive usage. Any other usage to a third party is not allowed without written permission of Millette Photomedia.