Photo of Brassica Starbor (kale vegetable – chou frisé)
Brassica oleracea var. acephala Starbor - kale vegetable – chou frisé - The finely curled, dark blue-green leaves can be harvested with one cut, or the leaves may be stripped from the plant one by one, as kale is traditionally harvested. The compact plants produce leaves that are very uniform, r
Ref. 11355
Author :
Paul S Drobot
Online since:
April 10th 2014
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