Photo of Manihot esculenta (cassava manioc, or yuca roots vegetable)
Manihot esculenta - The cassava root is long and tapered, with a firm, homogeneous flesh encased in a detachable rind, about 1 millimetre (1⁄16 inch) thick, rough and brown on the outside. Commercial cultivars can be 5 to 10 centimetres (2 to 4 in) in diameter at the top, and around 15 to 30 cm (6 to 12 in) long. A woody vascular bundle runs along the root's axis. The flesh can be chalk-white or yellowish. Family: Euphorbiaceae
Author :
Millette Réjean D.
Photo # :
44768
Online since:
January 19th 2023
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2700 Pixels
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690 KB
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1000 Pixels
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Manihot esculenta (cassava manioc, or yuca roots vegetable)
Categories : Vertical - Portrait - Photos subjects - Vegetable garden - Plants - Trees - Shrubs - Vegetables - légumes -
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